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Path : Food > Japanese
Language : Japanese
Upload : 2 years ago
Subtitle: No subtitles available
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Ingredients
1
Dumpling Wrappers ... 10
2
Chinese cabbage kimchi ... 100g
3
Melted Cheese ... 2 tablespoon
4
Korea seaweed ... 1 Pack
Description
1
1. Mix the kimchi, cheese and seaweed in a big bowl
2
2. Place some of the mixture in the middle of a dumpling wrapper
3
3. remember to enough space at the edge
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4. drip some water at the edge
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5. Cover it with another dumpling wrapper
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6. Seal the dumpling by pressing the edge
7
7. Put them on a frying pan to fry until both side become golden colour
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