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Eggless Yogurt Cake

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Path : Food > Indian
Language : English
Upload : 1 years ago
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Ingredients
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1/2 cup clarified butter/ Desi ghee
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1 cup chickpea flour (Besan)
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1/2 cup Sugar
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1/2 cup Skim milk
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1 tsp Green Cardamom pwd (elaichi pwd)
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1/2 cup Semolina (Sooji/Rava)
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1/4 cup Chopped dry fruit
Description
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Besan Halwa recipe: Demonstrating how to make Besan Ka Halwa or Besan ki Burfi which is a popular Indian sweet and perfect for festival cooking. This Diwali impress your family and friends by making this sweet Indian Besan pudding.
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1. Melt 1/2 cup butter / ghee
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2. Add 1 cup chickpea flour
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3. Slow roasted
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4. Cook for about 3-4 minutes, add 1/2 cup semolina
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5. Continue stirring
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6. Cook for 2-3 minutes
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7. Add 1/2 cup skim milk, 1/2 cup sugar
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8. Add 1 teaspoon cardamom powder
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9. Add 1 cup chopped cashews and almonds
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10. Let it sit for a while, and cut into pieces
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11. Complete!
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