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Baby Castella

10

Layer 1
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Path : Dessert > Pudding
Language : Japanese
Upload : 2 years ago
Subtitle:
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Ingredients
1
Marshmallow ... 100g
2
Milk ... 100g
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Gelatin ... 5g
4
Water ... 1 tablespoon
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Cream... 100g
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Yogurt ... 200g
7
Any Fruit
Description
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1. Pour the cream into a metal bowl surrounded by ice water
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2. Use a frother to make the cream fluffy
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3. Boil the milk with marshmallow
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4. Until the marshmallow melt
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5. Then add in gelatin (stir the gelatin well with water before using)
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6. Stir well
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7. Mix the fluffy cream with the marshmallow milk
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8. Pour the mixture into glasses
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9. Add any fruit you prefer
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