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Red Velvet Cheesecake

10

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Path : Dessert > Cake
Language : English
Upload : 1 years ago
Subtitle:
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Ingredients
1
2 1/2 cups (250 grams) sifted cake flour
2
1/2 teaspoon salt
3
2 tablespoons (15 grams) Dutch-processed cocoa powder
4
1/2 cup (113 grams) unsalted butter, at room temperature
5
1 1/2 cups (300 grams) granulated white sugar
6
2 large eggs
7
1 teaspoon pure vanilla extract
8
1 cup (240 ml) buttermilk
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2 tablespoons liquid red food coloring
10
1 teaspoon white distilled vinegar
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1 teaspoon baking soda
12
Cream Cheese Frosting
13
1 1/2 (360 ml) cups heavy whipping cream
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1 x 8 ounce (227 grams) cream cheese, room temperature
15
1 x 8 ounce (227 grams) tub of Mascarpone cheese, room temperature
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3/4 teaspoon pure vanilla extract
17
1 cup (115 grams) confectioners' (icing or powdered) sugar, sifted
Description
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