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Red Velvet Ice Cream Cake
10
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Ingredients
1
Base:
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2 cups Biscuits
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2 TBS cocoa powder
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4 teaspoons brown sugar
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1/4 cup butter, melted
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Cheesecake:
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680g cream cheese
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1 1/2 cups sugar
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4 eggs
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3 Tablespoons cocoa
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1 cup sour cream
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1/2 cup buttermilk
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1 Tablespoon vanilla extract
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1 bottle red food coloring
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Topping Ingredients:
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115g cream cheese
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1/4 cup butter
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2 cups confectioners/icing sugar
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1 teaspoon vanilla extract
Description
1
Cooking Lesson
Intermediate
Lessons Not Yet Completed